Introducing our new Asian-inspired dishes at White City House
This month, we’re launching local House sections across our UK menus, with each House assigned its own theme. First up is White City House with a selection of East Asian options
Photography by Robert Streeter
Off the back of Dim Sum Thursdays’ prolonged popularity at White City House, we’re happy to announce that its updated menu now features Pork and Prawn Shumai and Lamb Xiao Long Bao – freshly made in-house by our dim sum masters every day – as permanent mainstays.
Other Asian-inspired options to look out for include Salmon Tartare, Wood-Fired Chicken with crispy rice, as well as a variety of side plates. White City House’s chefs have also developed new plant-based dishes such as the Super Green Salad and Wok-Fried Greens, which can be found across the menu.
Click here to view the latest additions.
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