Our fifth-floor and rooftop restaurants at Shoreditch House are open from morning until late
Places to eat and drink
Contemporary British food, wood-fired pizzas and Soho House favourites from around the world
Joining us from Soho Farmhouse, our Pen Yen restaurant serves sushi, sashimi and dishes from the robata grill. Stop by and enjoy Japanese classics for dinner every weekday, and for brunch and dinner on the weekend
From Monday 24 January to Saturday 19 February, Dolma Bar will take residency at Shoreditch House on the Back Deck. The food is based on Balkan heritage, inspired by land and sea, with a focus on natural foods. You can enjoy dolmas and sarmas (stuffed and wrapped), as well as other regional ingredients
Interested in becoming a member?
Ebor Street, London E1 6AW, United Kingdom T: +44 (0)20 7739 5040