In Conversation with Kwame Onwuachi and Yvonne Orji at Soho Warehouse

Last night James Beard award winner and ‘Top Chef’ alum Kwame Onwuachi celebrated the release of his debut cookbook, ‘My America: Recipes From A Young Black Chef: A Cookbook’. Enjoy this sneak peek into a one-on-one conversation with Onwuachi and Yvonne Orji in celebration of what American food means to them.