SoloSam makes chiles rellenos with taco chef Oskar
The producer and chef shares the Soho House Chicago kitchen with the birria chef for the second episode of his House Special series
Thursday 6 October 2022 By Soho House Video by Patrick McClanahan
SoloSam is a multi-talented rising artist in Chicago. When he isn’t creating music, he can be found in the kitchen, which has led him to his new venture with Soho House called House Special. In this limited series, he dives into multiple dishes while interviewing a variety of local talent. Tune in to see what makes these creatives tick while learning some new recipes.
Chef and birria boss Oskar has forged his way to creating a lane of his own in the Chicago food community. As owner of Birriatatatacos, he has strived to keep his independence and vision purely reflective of his style and beliefs. Watch him give artistic and business insight as he whips up one of his favourite recipes, chiles rellenos.
Don’t miss the second episode with stitch artist Emma McKee here.
Read up on the producer and chef’s collaboration with Soho House Chicago here.