Each of our restaurants has its own personality and atmosphere. From classic Italian to modern British, we’re committed to producing simple dishes using seasonal, locally sourced ingredients in all our kitchens.
Named after Chicago philanthropist, Charles Allis, this lounge and bar serves light meals, coffee, cold-pressed juices and craft cocktails.
Drawing bon vivants to Soho for over two decades, Cafe Boheme specialises in authentic French cooking and has a well-chosen wine list.
Originating in Venice, Cecconi’s is a long-established restaurant serving hand-made pasta and dishes from Northern Italy.
Eggbreak is a new restaurant focusing on eggs in Notting Hill. It will serve a selection of dishes, from fried chicken, egg and green tomato brioche to poached egg, pork belly and pecorino. There are also breakfast staples such as straight-up eggs on toast and avocado with chilli and poached eggs.
Chicken Shop is the home of rotisserie-cooked, free-range birds served with a choice of sides. The design is based on 1950s American general stores.
Dean Street Townhouse serves classic breakfasts, afternoon tea and an all-day menu of British favourites in a landmark Georgian building.
Conceived in a car park in London, Dirty Burger serves sinful burgers and crinkle cut fries, for those that like it quick and dirty.
Chicken Shop heads South to Balham, London serving free range chicken from the spit, sides and deep-filled apple pie.
A French-American diner on London’s Portobello Road outfitted with leather banquettes, bar seating and a reel-to-reel tape deck.
Eggbreak is a new restaurant focusing on eggs in Notting Hill.
The farmshop is a 200-cover restaurant in Oxfordshire. The menu focuses on rustic British food, from old-fashioned classics to hearty farmhouse fare.
Modelled on the traditional English pub, Fox Bar has leather bar stools, dark wood tables, a dart board and a vinyl record player.
High Road Brasserie is a French-style neighbourhood restaurant. It has art deco features, a vintage bar and a terrace facing Chiswick High Road.
Hoxton Grill is a contemporary restaurant with an open kitchen, leather banquettes, lounge area and private dining rooms.
In the heart of Holborn, Hubbard & Bell is an all-day grill with a bar area and a café offering single-origin roasts and cold-pressed juices.
Lotti’s is a café, bar and grill on Amsterdam’s Herengracht canal, open from early morning until late at night serving grilled meats, seafood and pasta.
Pizza East offers wood oven pizzas, daily-changing specials and classic cocktails. Italian cured meats and cheese are available to buy from the Deli.
In the heart of London’s West End, Soho Kitchen & Bar serves modern French-American food and late night drinks, with a DJ at weekends.