The inside story of Soho House’s 20 years in North America

To celebrate 20 years since we opened Soho House in the United States, we’ve taken a retrospective look at some of the key milestones in graphic novel form. First featured in the July issue of Soho House magazine, the novel illustrates some key highlights, including the moment we broke ground on our Meatpacking House, to the birth of our member-favourite cocktail, the Picante.

Find out how it all happened right here.